Rosales-Castro, M., González-Laredo, R. F., Rocha-Guzmán, N. E., Gallegos-Infante, J. A., Peralta-Cruz, J., & Karchesy, J. J. (2016). Chemical evaluation and antioxidant capacity of polypehenolic extracts from bark of Pinus cooperi, P. engelmannii, P. leiophylla and P. teocote. Instituto de Ecología, A.C.
Citación estilo ChicagoRosales-Castro, Martha, Rubén Francisco González-Laredo, Nuria Elizabeth Rocha-Guzmán, José Alberto Gallegos-Infante, Javier Peralta-Cruz, and Joseph J. Karchesy. Chemical Evaluation and Antioxidant Capacity of Polypehenolic Extracts from Bark of Pinus Cooperi, P. Engelmannii, P. Leiophylla and P. Teocote. Instituto de Ecología, A.C, 2016.
Cita MLARosales-Castro, Martha, et al. Chemical Evaluation and Antioxidant Capacity of Polypehenolic Extracts from Bark of Pinus Cooperi, P. Engelmannii, P. Leiophylla and P. Teocote. Instituto de Ecología, A.C, 2016.