Rosales-Castro, M., González-Laredo, R. F., Rocha-Guzmán, N. E., Gallegos-Infante, J. A., Peralta-Cruz, J., & Karchesy, J. J. (2016). Chemical evaluation and antioxidant capacity of polypehenolic extracts from bark of Pinus cooperi, P. engelmannii, P. leiophylla and P. teocote. Instituto de Ecología, A.C.

Rosales-Castro, Martha, Rubén Francisco González-Laredo, Nuria Elizabeth Rocha-Guzmán, José Alberto Gallegos-Infante, Javier Peralta-Cruz, and Joseph J. Karchesy. Chemical Evaluation and Antioxidant Capacity of Polypehenolic Extracts from Bark of Pinus Cooperi, P. Engelmannii, P. Leiophylla and P. Teocote. Instituto de Ecología, A.C, 2016.

Rosales-Castro, Martha, et al. Chemical Evaluation and Antioxidant Capacity of Polypehenolic Extracts from Bark of Pinus Cooperi, P. Engelmannii, P. Leiophylla and P. Teocote. Instituto de Ecología, A.C, 2016.