Comparative availability of edible mushrooms in the highlands and lowlands of Chiapas, Mexico, and its implications in traditional management strategies
Background and Aims: Wild edible mushroom traditional management strategies have been described for both highlands and lowlands in Mexico. It seems that, in the lowlands, the usage of this resource is lower than in the highlands. Ecological ethnomycology is concerned with understanding how certain e...
Autors principals: | Ruan-Soto, Felipe, Cifuentes Blanco, Joaquín, Garibay Orijel, Roberto, Caballero Nieto, Javier |
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Format: | Online |
Idioma: | spa |
Publicat: |
Instituto de Ecología, A.C.
2020
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Accés en línia: | https://abm.ojs.inecol.mx/index.php/abm/article/view/1731 |
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