Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa
The bean is a basic product in the diet of Mexicans, but its commercialization and establishment is affected by the brown weevil (A. obtectus), since it is a serious pest when the seed is stored. In the last decade, in Sinaloa, Mexico, new bean varieties have been established with valuable agronomic...
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Format: | Online |
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Instituto de Ecología, A.C.
2021
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Online pristup: | https://azm.ojs.inecol.mx/index.php/azm/article/view/2427 |
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author | Armenta-López, Arturo Rafael Lugo-García, Gabriel Antonio Sánchez-Soto, Bardo Heleodoro Romero-Félix, Celia Selene Cortez-Mondaca, Edgardo Nava-Pérez, Eusebio |
author_facet | Armenta-López, Arturo Rafael Lugo-García, Gabriel Antonio Sánchez-Soto, Bardo Heleodoro Romero-Félix, Celia Selene Cortez-Mondaca, Edgardo Nava-Pérez, Eusebio |
author_sort | Armenta-López, Arturo Rafael |
collection | AZM |
description | The bean is a basic product in the diet of Mexicans, but its commercialization and establishment is affected by the brown weevil (A. obtectus), since it is a serious pest when the seed is stored. In the last decade, in Sinaloa, Mexico, new bean varieties have been established with valuable agronomic characteristics, such as high productivity and quality of the harvested product; However, it is essential to determine the resistance or high tolerance of these cultivars to the attack of this insect. Due to this, the resistance of six bean cultivars (Aluyori, Azufrasin, Azufrado Higuera, Azufrado Noroeste, Azufrado Regional 87 and Janasa) cultivated in the center and north of the state of Sinaloa, to the attack and damage of the bean weevil Acanthoscelides obtectus (Say, 1831) was determined. Six cultivars with four replications were compared. The Aluyori cultivar presented greater resistance with only 18 % seed, low number of emerged adults (37) and minimal decrease in germination capacity (2.33 %). On the contrary, the most susceptible was Janasa with the following values: 51.75 %, 131.5 and 24.75 %, respectively. Therefore, the use of Aluyori and Azufrado Higuera is recommended to reduce the negative impact of the pest, although it is recommended to continue with the experimentation of the materials contained in the germplasm banks for the future release of new cultivars. |
format | Online |
id | azm-article-2427 |
institution | Acta Zoológica Mexicana |
language | spa |
publishDate | 2021 |
publisher | Instituto de Ecología, A.C. |
record_format | ojs |
spelling | azm-article-24272024-04-08T07:17:13Z Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa Armenta-López, Arturo Rafael Lugo-García, Gabriel Antonio Sánchez-Soto, Bardo Heleodoro Romero-Félix, Celia Selene Cortez-Mondaca, Edgardo Nava-Pérez, Eusebio Aluyori germination capacity damage Janasa seed Aluyori capacidad germinativa daño Janasa semilla The bean is a basic product in the diet of Mexicans, but its commercialization and establishment is affected by the brown weevil (A. obtectus), since it is a serious pest when the seed is stored. In the last decade, in Sinaloa, Mexico, new bean varieties have been established with valuable agronomic characteristics, such as high productivity and quality of the harvested product; However, it is essential to determine the resistance or high tolerance of these cultivars to the attack of this insect. Due to this, the resistance of six bean cultivars (Aluyori, Azufrasin, Azufrado Higuera, Azufrado Noroeste, Azufrado Regional 87 and Janasa) cultivated in the center and north of the state of Sinaloa, to the attack and damage of the bean weevil Acanthoscelides obtectus (Say, 1831) was determined. Six cultivars with four replications were compared. The Aluyori cultivar presented greater resistance with only 18 % seed, low number of emerged adults (37) and minimal decrease in germination capacity (2.33 %). On the contrary, the most susceptible was Janasa with the following values: 51.75 %, 131.5 and 24.75 %, respectively. Therefore, the use of Aluyori and Azufrado Higuera is recommended to reduce the negative impact of the pest, although it is recommended to continue with the experimentation of the materials contained in the germplasm banks for the future release of new cultivars. El frijol es un producto básico en la alimentación de los mexicanos, pero su comercialización y establecimiento es afectado por el gorgojo pardo (A. obtectus), ya que es una plaga grave cuando la semilla está almacenada. En la última década, en Sinaloa, México, se establecieron nuevas variedades de fríjol con características agronómicas valiosas, como la alta productividad y calidad del producto cosechado; sin embargo, es indispensable determinar la resistencia o alta tolerancia de estos cultivares al ataque de este insecto. Debido a esto, se determinó la resistencia de seis cultivares de frijol (Aluyori, Azufrasin, Azufrado Higuera, Azufrado Noroeste, Azufrado Regional 87 y Janasa) cultivados en el centro y norte del estado de Sinaloa, al ataque y daño del gorgojo pardo Acanthoscelides obtectus (Say, 1831). Se compararon seis cultivares con cuatro repeticiones. El cultivar Aluyori presentó mayor resistencia con sólo el 18 % de semilla, escaso número de adultos emergidos (37) y mínima disminución de la capacidad germinativa (2.33 %). Por el contrario, el más susceptible fue Janasa con los siguientes valores: 51.75 %, 131.5 y 24.75 %, respectivamente. Por lo anterior, se recomienda la utilización de Aluyori y Azufrado Higuera para reducir el impacto negativo de la plaga, aunque se recomienda seguir con la experimentación de los materiales contenidos en los bancos de germoplasma para la futura liberación de nuevos cultivares. Instituto de Ecología, A.C. 2021-12-14 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Original articles Artículos originales application/pdf text/xml https://azm.ojs.inecol.mx/index.php/azm/article/view/2427 10.21829/azm.2021.3712427 ACTA ZOOLÓGICA MEXICANA (N.S.); Vol. 37 (2021); 1-18 ACTA ZOOLÓGICA MEXICANA (N.S.); Vol. 37 (2021); 1-18 2448-8445 0065-1737 spa https://azm.ojs.inecol.mx/index.php/azm/article/view/2427/3081 https://azm.ojs.inecol.mx/index.php/azm/article/view/2427/2889 Derechos de autor 2021 ACTA ZOOLÓGICA MEXICANA (N.S.) http://creativecommons.org/licenses/by-nc-sa/4.0 |
spellingShingle | Armenta-López, Arturo Rafael Lugo-García, Gabriel Antonio Sánchez-Soto, Bardo Heleodoro Romero-Félix, Celia Selene Cortez-Mondaca, Edgardo Nava-Pérez, Eusebio Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa |
title | Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa |
title_full | Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa |
title_fullStr | Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa |
title_full_unstemmed | Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa |
title_short | Resistencia del frijol al ataque del gorgojo pardo Acanthoscelides obtectus (Say, 1831) (Coleoptera: Chrysomelidae) en la zona Norte de Sinaloa |
title_sort | resistencia del frijol al ataque del gorgojo pardo acanthoscelides obtectus (say, 1831) (coleoptera: chrysomelidae) en la zona norte de sinaloa |
url | https://azm.ojs.inecol.mx/index.php/azm/article/view/2427 |
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