Effects of temperature and tomato variety on development stages of Bactericera cockerelli (Sulc) (Hemiptera: Triozidae)
Tomato is one of the most consumed vegetables per capita in the world; it is grown both in the open and in greenhouses. Under these conditions, the pest is considered a severe problem, especially considering Bactericera cockerelli Sulc. Therefore, in this experiment, the life history of this pest in...
| Main Authors: | , , , , , , |
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| Format: | Online |
| Sprog: | eng |
| Udgivet: |
Instituto de Ecología, A.C.
2020
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| Online adgang: | https://azm.ojs.inecol.mx/index.php/azm/article/view/2178 |
